![]() He can be contacted at: Phone: +39 051 6512 611 Fax: +39 051 6511952 Mobile: +49 173 3990166 pascal.piroue@pelliconi.com |
Pascal Piroué After getting a degree in Marketing and Communication and brewing education at Doemens Akademie and VLB Berlin, Pascal Piroué was for nine years Branch manager for Pelliconi Deutschland and Pelliconi France. He now divides his time between Munich, Germany, where he lives and Bologna, Italy, where he has taken the responsibility of Commercial Director of the Pelliconi Group. |
![]() He can be reached at: Phone: +33 3 26540222 Mobile: +33 3 0608270731 fred.coutelle@pelliconi.com |
Fred Coutelle Fred Coutelle, has been working with the Champagne and sparkling wine industry on behalf of Pelliconi France – our branch specialized for this market segment – for more than 20 years, and is now also following accounts of cider manufacturers and breweries in France and other French-speaking countries for the whole Group. |
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Marino Virgili Marino Virgili is based in Italy; he has been working for Pelliconi for over five years, and is responsible for sales to the Italian market and some export countries, as well as some major Key Accounts. |
![]() He can be reached at: Phone: +33 3 26 54 02 22 Fax : +33 3 26 54 83 84 Mobile: +33 6 16 98 93 82 miguel.soares@pelliconi.com |
Miguel Soares Born in Epernay, Miguel Soares has validated a DUT Commercials technical (TWO-YEAR TECHNICAL DEGREE) at the university Leonard de Vinci in Reims. After diverse work experiences in houses of Champagne and the management of a sports complex, it is at present in charge of the small and average breweries on the France and the Belgium for PELLICONI GROUP. |